Brew to Bremerton

So, I took the winter off from brewing. Working with Dan gave me lots of time to talk and think about brewing, so it was definitely on my mind, but never something I was actively doing. He went from someone who was interested in brewing to full blown homebrewer inside[…]

Read More

Dogfish Head Aprihop

Normally I’m not huge when a beer focuses this strongly on the fruit it contains (such as Sam Adams Cherry Wheat or Founder’s Cherise), but this is a definite exception. Much in the same way Hopslam is strongly supported by the honey flavor, Aprihop is supported by the apricot flavor.[…]

Read More